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Summer is the time for fresh fruit, clotted cream teas and pimms! So what better than both mixed into one with a clotted cream tea with pimms infused summer fruits. Prepare to impress others with this zesty, clotted cream teas, that will take Pimm’s O’Clock to the next level!
Bring the flavours of your favourite Chinese dishes home with this recipe for BBQ shredded duck with fire roasted plum sauce! This recipe is great for sharing; serve up as an alternative to the Friday night takeaway and watch the extra pennies pile up as you save.
Sweet corn is only in season for 4 months from July to October, so there isn’t much time to enjoy it at it’s peak freshness. It’s well worth grabbing as much as you can get and cooking it up on the BBQ in the sunny summer weather. Corn always goes down as a treat at […]
Canada definitely got it in the bag with this one, take a step up from gravy and chips with this carefully constructed Poutine recipe with an added crunch! Originally made in Quebec using french fries and cheese curds, we’ve worked with in season British ingredients to transform this recipe so that it’s ready to grace the […]
Many think the BBQ is only good for some or certain foods, however it’s actually a super versatile tool that can be used to cook up a real storm using loads of different ingredients. We’ve put together a simple recipe for a Grilled Chicken and Mushroom BBQ crepe that can easily be made using leftovers for […]
For your next BBQ party, why not let guests choose what their hearts desire by building your own tapas style BBQ bruschetta bar! This one also works brilliantly for picnic or if friends are on their way over for a party. It’s super summery and looks like you took loads of time to do it… […]
Let’s not lie to ourselves, most of us have spent our fair share of time by the chocolate fountain at buffets, and there’s no denying that the prospect of fondue is part of the reason why we went in the first place… Well it’s time to bring fondue to BBQ! Our recipe for BBQ kebabs […]
The grill is a great way to add flavour to any meat or veg, so where better to cook lamb than on the barbie! Don’t be afraid of this succulent meat, it’s easier to cook than most people think. We’ve put together a tasty recipe to get your lamb as juicy and tender as possible […]
Having an intolerance to gluten is certainly difficult at times, but when you realise that most things can be replaced with another great ingredient, things start to get creative! This lettuce wrapped sausage burrito includes everything that the classic burrito is known for, simply switch out the wrap for lettuce and you’ve got yourself a […]
If you’re stuck for new and exciting BBQ ideas this is perfect for you. Why stop at sausages when you can stuff with cheese and wrap with bacon…double whammy! With the saltiness of the bacon, meatiness f the sausage and gooey goodness of the cheese, as you bite into these Cheese Bacon Wrapped Sausages you’ll […]